If you enjoy hot peppers…this mix is 25 years in the making.
The hot pepper trials started with my late Italian grandmother. She loved making hot peppers!
I have been growing and making mixes for the last 25 years.
Finally…someone convinced me to standardize the mix and share.
Hope you enjoy it!
It is a mix that delivers a delayed hot sensation on almost any food.
There are Three Mixes Focused on a unique hot spiciness, all having our a niche focus with our HOTAF Mix:
HOTAF, GRUNGE, & ZING
Straight HOTAF Peppers is a trade secret mix of:
-Carolina reaper | 2,000,000-2,200,00 Scoville
-Scorpion | 1,150,000-2,000,000 Scoville
-Ghost | 855,000-1,463,000 Scoville
-Habanero | 100,00-350,000 Scoville
-Jalapeno | 2,500-20,000 Scoville
-Red pepper | 1,000-2,000 Scoville
GRUNGE: is a Garlic HOTAF (50%) Pepper mix, Italiano style…
ZING: is an all inclusive spicy rub with HOTAF (5%), Garlic, Seasoning Salt, & Brown Sugar. Just requires meat…
Make your basic foods great again!
Use CAUTION with the HOTAF!
This is a mix of the hottest peppers known today.
Use them sparingly…
1-Bottle will go a long way.
The bottles are sealed for your safety!
Joseph Gasparino Jr